BEETROOT SALAD

Grate and mix together:

1 large or two small beetroots
1 medium sized carrot
Add sultanas (optional)

Dressing:

2 TS Soya sauce
1 TS honey
1 desert spoon sesame oil or 2 desert spoons of roasted sesame seeds*

*Place sesame seeds in fry pan (don’t use oil) and roast over gentle heat until brown. This releases the flavour.